A bushcraft knife is a specialized type of knife designed for use and survival in nature. The primary purpose of bushcraft knives is to provide their owner with the means to handle various tasks in the wild, such as wood cutting, food preparation, shelter building, and more. Our knives excel at these tasks while also featuring a stylish appearance. The knife is made of 65G steel (carbon steel) and hardened to a 61 HRC hardness. The blade has undergone a chemical treatment called "bluing," which enhances its protective properties and makes the knife less prone to corrosion. As a result of this process, the steel has a black finish. The handle is crafted from walnut wood, treated with stabilizing substances and linseed oil to emphasize its unique grain. Vacuum treatment of the wood extends its durability and preserves its appearance. Knife dimensions: Total length: 24.5 cm Blade length: 12 cm The knife comes with a leather sheath. CARE RECOMMENDATIONS: After use, wash the knife and dry it thoroughly. Avoid cutting acidic foods (lemon, tomato, pineapple, etc.).